Post Tagged with: "Peter Harrington"

The Analytical Scientist interviewed Dr. Peter Harrington about whether artificial intelligence is an answer for big data questions in a story headlined Do Androids Dream of Analytical Chemistry? Harrington, Professor of Chemistry & Biochemistry at Ohio University, discusses his work on chemotyping botanical medicines, specifically cannabis, using machine learning (also […]

Ohio University’s Science Café series features Dr. Peter Harrington discussing “Chemotyping Natural Medicines Using Spectroscopy and Machine Learning” on Wednesday, March 24, at 5 p.m. Harrington is professor of Chemistry & Biochemistry at Ohio University. Watch on YouTube. Watch on Facebook. Natural medicines and supplements are a growing market in the USA […]

Dr. Peter Harrington, Professor of  Chemistry & Biochemistry at Ohio University, was elected to the Governing Board of the Coblentz Society and will serve a four-year term. The Coblentz Society was found in 1954 and its mission is to foster the understanding and application of vibrational spectroscopy. Harrington was described […]

Dr. Peter Harrington and graduate student Zewei Chen published a paper on “Self-Optimizing Support Vector Elastic Net” in Analytical Chemistry. “This algorithm allows one to build classification and calibration models automatically while simultaneously avoiding overfitting and using a minimum number of variables to yield the best predictive results,” says Harrington. […]

Dr. Peter Harrington receives the 2020 Society for Applied Spectroscopy Fellow Award—and presents two lectures on his research about identifying and quantifying synthetic novel opioids and fentanyl—at this year’s virtual SciX 2020 meeting on Oct. 14, according to an Ohio University news release. Harrington is professor of Chemistry & Biochemistry […]

Dr. Peter de B. Harrington was recently appointed to Chair the External Advisory Committee for the National Institutes of Health Center for the Influence of Dietary Botanical Supplements on Biological and Behavioral Resilience, a recently awarded cooperative agreement center at the Mount Sinai Icahn School of Medicine. Harrington is a […]

Dr. Peter de B. Harrington, Professor of Chemistry & Biochemistry at Ohio University, recently co-authored two publications on antioxidant proanthocyanidins in Analytical and Bioanalytical Chemistry, along with lead author Yifei Wang, a Research Assistant Professor working for him at the USDA Agricultural Research Service. Proanthocyanidins are polyphenols that are found in […]