Post Tagged with: "Food studies"

Students Have Productive Summer in Learning Gardens

Trese demonstrates for students in PBIO 2060 class.

Dr. Art Trese can’t walk through the Plant Biology Learning Gardens without finding some weed that needs pulling, a sprinkler that needs repositioning, or a little scrap for the compost pile. “Working around the garden makes me happy,” said Trese, Associate Professor of Environmental & Plant Biology. “I really enjoy […]

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September 21, 2017 at 10:24 amIn Class News

Food Studies Partners with Athens Vegan Cooking Workshop

Students in Food Matters club.

  The student leaders of the Food Matters student organization at Ohio University and Athens Vegan Cooking Workshop, hosted by Conscious Ohio, are partnering in hopes of bringing together students who are interested in sustainable eating and where their food comes from. Food Matters is associated with the Food Studies […]

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September 13, 2017 at 5:44 pmNews

Food Studies Student Accepted into Prestigious Oxfam Program

Food Studies Student Accepted into Prestigious Oxfam Program

Student Joy Kostansek began her participation in the prestigious Oxfam International’s Change Initiative program over the summer through a training conference in Boston. “I was one of 38 students across the country accepted into Oxfam’s Change Initiative program,” says Kostansek. Oxfam America is a global organization committed to fighting injustices […]

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September 11, 2017 at 1:33 pmNews

First Group of Students to Graduate with Food and Society Certificate

First Group of Students to Graduate with Food and Society Certificate

Congratulations to the first students to receive the Food and Society Certificate:  Sasha Estrella-Jones- HTC Sociology and Anthropology, Marianne Jacobs- HSP Environmental Nutrition, Alexandria Polanosky- BS Visual Communication, Raina Schoonover- BS Urban Planning and Sustainability, and Rachel Wiley- BSS Food and Culture. Good luck on your future endeavors! If you’re […]

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September 11, 2017 at 12:34 pmAnnouncements

Looking Back: Food Studies Summer Update | OHIO Foundation Board Event

Looking Back: Food Studies Summer Update | OHIO Foundation Board Event

Food Studies Presents to OHIO Foundation Board:  Over the summer, the OHIO Foundation Board visited Ohio University and was introduced to the Ohio University Food Studies Theme by a small group of students and faculty. On the evening of Friday, June 9, the OU Inn hosted the board as well as […]

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September 10, 2017 at 3:06 pmAnnouncements

Food Studies Announces Fall Calendar of Events

Food Studies Announces Fall Calendar of Events

  The fall 2017 calendar for the Food Studies theme is packed full of amazing opportunities for students, faculty, and community members to get involved with food! Every Wednesday: Grover Market Produce Sale | 1-4 p.m. | Atrium Cafe Every Friday: Produce Sale at the Garden | 4-6 p.m. | […]

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September 8, 2017 at 10:55 amAnnouncements News

Food-Related Study Abroad | Info Sessions About Sicily or Cuba, Sept. 18-21

Food-Related Study Abroad | Info Sessions About Sicily or Cuba, Sept. 18-21

The Food Studies theme offers two study abroad global experiences, one in Sicily and one in Cuba, with the Office of Global Opportunities. Italy: Food in Sicily is May 11-30, 2018. Come experience the cultural and historic food ways of Sicily, the Mediterranean’s largest island. Explore Sicily’s Eastern “Greek” and […]

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September 1, 2017 at 7:45 pmEvents