Post Tagged with: "chemistry and biochemistry alumni"

Quidel Corp., which employs many Ohio University alumni in Athens, joins the fight against COVID-19 outbreak with fast, accurate diagnostic tool, according to a news release. The company announced on March 17 that it received Emergency Use Authorization from the U.S. Food and Drug Administration for a molecular COVID-19 diagnostic […]

Ohio Today writes about Ohio University alumna Heather Baird Tomlinson, director of clinical operations at biotechnology company Promega Corp., where she is spearheading the development of a cancer screening test. Tomlinson was a Cutler Scholar and earned a B.S. in Chemistry-Biochemistry from the College of Arts & Sciences at OHIO […]

From Ohio University news Imagine discovering a compound that has the potential to create therapeutic opportunities for a plethora of diseases. Ohio University professors from three different colleges, along with the support of many students, faculty members and staff, may have just done that. Dr. Douglas Goetz, Dr. Kelly McCall, […]

Ohio University students are invited to a STEAM (Science, Technology, Engineering, Art, and Math) Industry Panel featuring three Ohio University alumni from 6 to 7:30 p.m. on  Jan. 29 at the CoLab in Alden Library 301. Light refreshments will be offered after the panel. This event is part of the […]

OHIO Today writes about Ohio University alumna Jeanette Grasselli Brown in a story headlined “OHIO gifts share knowledge, wisdom, and love.” Grasselli Brown earned a B.S. in Chemistry from the College of Arts & Sciences at OHIO and was awarded an Honorary Doctor of Science by the university. The Frontiers […]

Editor’s Note: The Happy Beginnings series features recent College of Arts & Sciences graduates who are getting started in careers, graduate school and service. Ohio University alum Devin Ordich ’18, ’19M is putting her interests in forensics and justice to work in election campaign finance at a law firm in […]

From Ohio University News New research at Ohio University shows that a particular subclass of low-density lipoproteins (LDL), also known as “bad cholesterol,” is a much better predictor of potential heart attacks than the mere presence of LDL, which is incorrect more often than not. The presence of LDL is […]