Post Tagged with: "Brad Jokisch"

Spring 2018 | Food Studies Offers Spring Courses That Fill Requirements

Spring 2018 | Food Studies Offers Spring Courses That Fill Requirements

The Food Studies theme has Spring 2018 courses that fill various Ohio University general education requirements—just in time for registration. Dr. Brad Jokisch, Associate Professor of Geography, is teaching Agricultural Ecosystems (GEOG 3340). The course begins with the origins and history of the agriculture system and moves into the modernization […]

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October 29, 2017 at 2:03 pmNews

Fall 2016 & Summer 2016 | Food Studies Courses

Fall 2016 & Summer 2016 | Food Studies Courses

The Food Studies theme includes a variety of courses that can help students fill Ohio University general education requirements, as well as College of Arts & Sciences distribution requirements. Summer 2016 ANTH 4911 Field School in Ohio Archeology MTuWTh 8-3 Patton CAS 4410 Seminar: How Food Works in the Community […]

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March 16, 2016 at 5:54 pmAnnouncements

Jokisch Publishes Article on Return Migration to Ecuador

Dr. Brad Jokisch

Dr. Brad D. Jokisch, Associate Professor of Geography at Ohio University, published an article on “Ecuador: From Mass Emigration to Return Migration?” for the Migration Policy Institute. Ecuador’s geographical variety is nearly matched by its diverse migration patterns. Although it is a small Andean country of approximately 15.7 million people, […]

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June 11, 2015 at 9:56 pmResearch

New Course: Journey Across Seven ‘Worlds’ of Food

New Course: Journey Across Seven ‘Worlds’ of Food

By Lori Bauer College of Arts & Science A new team-taught course this fall will carry students on a journey across seven disciplinary “worlds” in search of the social, political, cultural and economic implications of what’s on our plates. CAS 1400 Food Matters: Explorations in Food Across the Liberal Arts […]

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August 27, 2014 at 2:51 pmNews